英语翻译努力提高员工素质.饭店的服务质量在很大程度上取决于员工的素质水平,因为饭店产品的生产、销售、消费三者是同时进行的
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Improve the quality of staff is very important. Hotel service quality depends largely on the quality of the staff level, because the hotel the production, distribution, consumption is simultaneously the three producers and consumers to meet directly, so the quality level of employees has become the hotel product an integral part of quality. To this end, through training and ideological education, and continuously improve the cadres and staff of the technological level of the hotel, service attitude and mental outlook is the most important quality hotel. Products to any successful business have a set of perfect quality information feedback system, using feedback to continuously improve its products. In addition, feedback can also keep abreast of the individual needs of guests, for those guests with personalized service, which not only improve and enhance the quality of services, but also help hotels improve their service quality standards to meet market demand.

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