葱爆羊肉的做法
Here is a recipe for Quick-fried mutton slices with green onion.First cut the mutton into slices
and put it in the bowl.Then add salt and an egg to the mutton.Cut up the green onions.Put salt
and sauce into another bowl.Put some oil in the pant.When it becomes about 150
℃
pour into
the mutton.Then pour in the green
onion.And quickly get it out.Then leave a little oil in
the pant.Cook the mutton and green unions.At last put them into the bow.You can eat the
delic
ious Quick-fried mutton slices with green onion.